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Roy's Kahana

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Roy's Kahana

Location: West Maui

Cuisine Type: Pacific Rim

Hours of Operation: Open 5pm - 10pm

Telephone:(808) 669-6999

Website: http://www.roysrestaurant.com

World famous for their Hawaiian-Fusion cuisine, Roy’s consistently wins national and local awards for their exciting combinations of island and international flavors. Their chocolate soufflé is a must, but so is the classic roasted macadamia nut mahimahi with lobster butter sauce.

The first Roy's opened in Honolulu, Hawaii in 1988. At the time, chef Roy Yamaguchi was the first chef ever to blend European cooking techniques with the fresh local ingredients found in Asia and the Pacific Rim. Today there are now 34 Roy's Restaurants in chef Yamaguchi's Hawaiian Fusion empire including 25 in the Continental US, 7 in Hawaii, 1 in Japan and 1 in Guam.

Every night Roy's menu features a selection of “Roy’s Classics” (Roy’s menu items that have been international favorites for years). Or you may choose daily specials created by their local Chef Partners, all of whom have been personally trained by Roy. A prix fixe menu is also available to guests every evening.

In an attempt to provide you with the most up to date menu possible, we have included a direct link to menus on Roy's Restaurant official website. Should you receive an error opening these pages, please inform the webmaster .

Roy’s Classics

“Prix Fixe” Menu

Articles

Featured Maui Restaurant

The Hawaiian Islands are an eclectic and harmonious blending of Pacific, Asian, and European influences. Chef Roy Yamaguchi has managed to capture this unique heritage with his inventive Hawaiian Fusion cuisine, creating masterpieces of flavor. Using only the freshest ingredients – usually grown or caught right here in the islands – Roy continuously re-imagines the flavors of the islands with exotic combinations of European sauces and styles, bold Asian spices and artful presentation.

Although the Roy’s restaurant group has grown to over 30 locations worldwide, it all began in Hawaii and the influence of the islands can be seen in every dish.

As soon as guests enter its door, a night at Roy’s is a night to remember. From the amazing aroma, intriguing spices and sauces to the lively chatter coming from the open kitchen, Roy’s bold vision of a complete dining experience comes to life. The friendly staff treats guests as members of the family and are always happy to share their culinary knowledge. Their expertise helps in navigating the award-winning wine list and by accurately describing the complex flavors of particular dishes.

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Reviews

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Reviews (1)

The Best Ahi in Maui
Reviewed by nukemlee, 2007-09-10

My husband and I eat at Roy' s all over America: Atlanta, Orlando, Vegas, but the one in Maui is the best. Roy's signature Ahi dish is my favorite. The ahi is fresh and seared just right. But the Hot Lava souffle is to die for. We drive 4 fours to Atlanta just for this desert. If they are selling the "Kits" to make the Lava souffles, UY ONE!

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Average Visitor Rating: 5.00 (Out of 5)
Number of ratings: 3

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Location

Address:
4405 Honoapiilani Hwy
Lahaina

Telephone: (808) 669-6999